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kitchen
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SAUSAGE CRESCENT BAKE – The Southern Lady Cooks
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Make this sausage crescent bake for any holiday breakfast or just anytime you want a delicious breakfast meal for your family.  This dish is very ...

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Sweet Chili Sauce – Spend With Pennies
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A little sweet and a little spicy, Sweet Chili Sauce is the perfect dipper for everything it touches! A popular dip for coconut shrimp, sweet chili sauce ...

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Delicious Homemade Air Fryer Biscuits
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Air Fryer Biscuits are so easy to make! Soft and tender on the inside with a buttery edge! Perfect with butter and honey or jam! Make sure to check out my ...

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OVEN BAKED PORK CHOPS-The Southern Lady Cooks
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These oven baked pork chops are tender with a flavor you and your family or guests will enjoy.  The sweetness of the molasses combined with the brown ...

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Sticky Asian Chicken
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This Sticky Asian Chicken is an EASY 4 ingredient recipe that is going to rock your weeknight dinners. Salty soy sauce, sweet brown sugar, and spicy garlic ...

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Air Fryer Eggplant Parmesan – Spend With Pennies
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Air Fryer Eggplant Parmesan is one of those dishes that just may turn out to be the best snack or side dish ever! Lightly seasoned and breaded slices of ...

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NON-ALCOHOLIC BANANAS FOSTER – The Southern Lady Cooks
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  Non- Alcoholic Bananas Foster is an easy way to use bananas in a recipe that children as well as adults can enjoy because they have no alcohol added.  ...

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Elote Dip is the BEST Corn Dip Ever!
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Elote a.k.a. Hot Mexican Corn Dip is made with roasted corn in a creamy sauce of spicy mayonnaise (or sour cream), lime, and cotija cheese. Whether you eat ...

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Chocolate Chip Cookies – Spend With Pennies
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No one can resist soft, freshly baked homemade Chocolate Chip Cookies with crisp edges! Each soft and chewy chocolate-studded cookie is guaranteed to melt ...

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Rachel’s Green Sauce – thestayathomechef.com
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Rachel’s Green Sauce is a versatile sauce that can be served on just about anything! Use it as a bread dip or drizzle on top of your ...

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Hash Brown and Sausage Breakfast Casserole-The Southern Lady Cooks
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  This Hash Brown and Sausage casserole is great to serve for a brunch with grits, gravy and biscuits. Your family and guests will love this sausage ...

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KENTUCKY BENEDICTINE SPREAD – The Southern Lady Cooks
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Kentucky Benedictine spread was invented during the 20th century by a caterer, Jennie Carter Benedict, from Louisville, Kentucky.  It was originally made ...

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