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Frozen Veggie Hacks – The Stay At Home Chef
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Unlock the secret to mastering frozen vegetables with our in-depth guide. Packed with handy hacks, diverse cooking methods, and exciting seasoning ideas, ...

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How to Make an Omelette
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Learn how to make an omelette with this easy recipe. There’s nothing like a perfectly made omelet to start off your day! Fluffy and tender with an ...

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TATER TOT BREAKFAST CASSEROLE – The Southern Lady Cooks
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Tater tot breakfast casserole is a dish that comes together so easily and is full of flavor. My family loves potatoes, so of course, we’re huge fans of ...

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Chicken Pasta Salad – The Stay At Home Chef
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Bursting with fresh flavors and vibrant colors, chicken pasta salad is the perfect balance of hearty chicken, al dente pasta, and tangy Italian ...

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Hamburger Casserole – Spend With Pennies
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Savor the simple joy of home cooking! This easy hamburger casserole recipe combines rotini pasta, lean ground beef, and veggies in a rich tomato sauce, ...

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PRALINES AND CREAM ICE CREAM
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This Homemade Pralines and Cream Ice Cream is a real treat and super simple. Made with homemade pralines and simple ingredients and no churn needed! ...

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The Little Things Newsletter #370 – Life, laughter, and lots of great food!
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Welcome to the weekend, my friends! My two youngest kids are at opposite ends of the country visiting family this week and next. I’m so glad they were ...

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Sheet Pan Eggs – Spend With Pennies
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Wake up to these easy Sheet Pan Eggs, they’re super easy to prepare. If you like eggs, you love this version. It’s perfect to feed a crowd or for meal ...

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BLT CRACKER SALAD – The Southern Lady Cooks
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BLT cracker salad is a twist on an old classic. My grandmother served Southern tomato cracker salad every summer when the garden tomatoes became ripe. ...

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Simple Edamame – The Stay At Home Chef
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Take a break from the ordinary with easy, flavorful edamame. Boiled to perfection and sprinkled lightly with salt, these little green gems are a treasure ...

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